Monday, December 20, 2010

Orange Dreamsicle Pie

It is actually called Fluffy Orange Pie, but it tastes just like an Orange Dreamsicle so that is what we have re-named it. It is the EASIEST pie I could find, which at this time of year is a necessity. But it turned out to be really good. I think we all liked it.

1 (8 oz.) package cream cheese, softened

1 (14 oz.) can sweetened condensed milk
1 (6 oz.) can frozen orange juice concentrate, thawed
2 C. prepared whipped topping
1 small can Mandarin oranges, drained
1 (9-inch) prepared graham cracker pie crust

In mixer bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk and thawed orange juice until smooth. Fold in whipped topping and oranges. Pile into crust.

Chill 2 hours or until set. Refrigerate leftovers.

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